March – June 2014
Join Falmouth Village as it celebrates St. Patrick’s Day
The entire village has turned Irish for the celebration. The Mexican restaurant has become O’Anejo and O’La Cucina sul Mare is the town’s Irish-Italian restaurant. As always there will be fine music, pints and craic at Liam Maguire’s Irish Pub and the O’Connells at the O’Palmer House Inn will welcome you with a cozy bed, heartwarming Irish food and traditional Irish music in the parlor.
This Italian Deserts Class features delightful dishes for your spring gatherings. Head Chef Pozzati will teach you how to make Salame de Cioccolato and Tiramisu Estivo, two exquisite traditional Italian desserts. Class to the held on March 29, 2014.
For more information go to Cape Cod Cooking Getaway: Italian Deserts Class.
Head Chef Pozzati will teach you how to make a traditional heart-warming Italian meal featuring pork as the main course in the cozy kitchen of the Palmer House Inn. The final class details will be announced soon. Class to the held on April 12, 2014.
For more information go to Cape Cod Cooking Getaway: Traditional Italian Cooking Class.
A Tasty Start to the Summer
Enjoy strawberry shortcake and lobster rolls, hot dogs or BBQ chicken under the tent on the St. Barnabas lawn, across the street from the Village Green. Find a treasure at the Market featuring White Elephant table, antiques, book & CD table, arts & crafts vendors, home baked goods, and a plant sale. All proceeds benefit various local charities.www.stbarnabasfalmouth.org
* The festival is usually held on the third Saturday in June. Please check with the event organizer for exact date.