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October Recipe – Peanut Cookies

Try these heart warming peanut cookies this Autumn. We like to have them fresh out of the oven with a big glass of milk. Go to the Palmer House Inn site for the full recipe. Favorite Recipes of The Palmer House Inn You can find this recipe (on page 94) and many more in the Inn’s…

Bourne Scallop Fest, September 25-26th

On September 25-26, hungry scallop-lovers will once again gather in Buzzard’s Bay park for the 40th Bourne Scallop Fest. After enjoying fried scallops or herb-roasted chicken dinners, visitors can browse the professional arts and crafts fair, take in the rides and carnival games, or sit back and enjoy live entertainment. Gates open at 10 a.m.…

September’s Recipe – Pumpkin Bread

Our recipe for September is the seasonal and very tasty pumpkin bread. Its brilliant with your afternoon herbal tea or a glass of mulled wine. Go to the Palmer House Inn site for the full recipe. Favorite Recipes of The Palmer House Inn You can find this recipe (on page 78) and many more in the…

August Recipe – Cranberry Sorbet

Take a look at our August recipe of the month. Cranberry Sorbet is an excellent chilled treat that works well as a fruit course for breakfast or an elegant desert. Go to the Palmer House Inn site for the full recipe. Favorite Recipes of The Palmer House Inn You can also find this recipe (on…

Arts Alive Festival 2009

Falmouth’s Main Street Arts Alive Festival will be held on Friday – Sunday June 19 – 21, 2009. There will be dancing in the streets, crafts, music, art & theater. info@ARTSFALMOUTH.org

Favorite Recipe Book, the Story

Five years ago when Bill and I bought the Palmer House we decided to make our menu offerings typical of what one would call New England cooking. Many items are the same recipes that our mothers prepared for us as we were growing up. We also wanted items to reflect the ethnic groups that make…