Brazadela e Tronchetto di Natale Class Feb. 11, 2012
Learn to cook with Head Chef Fabio Pozzati and experience the rich flavors and traditional cuisine of the Emilia Romagna region of Italy. The Palmer House Inn and Osteria La Civetta invite you to a session of time-honored Northern Italian style cooking. These classes will be a journey through the world of taste and genuine …
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