We invite you to a Cape Cod Cooking Getaway with some of the Cape’s finest chefs featuring Northern Italian cuisine.

Contact us at 800-472-2632 or via email to make a reservation.

Cooking Class Getaway

Cooking Class Getaway

Each Class will include:

  • a demonstration with tastings
  • wine tasting complementing the dish
  • learn traditional cooking techniques

The Cape Cod Cooking Getaway package includes:

  • wine and cheese reception the Friday evening before the class,
  • Palmer House’s Cape Cod gourmet breakfast each morning,
  • tuition for the 2-3 hour cooking class with the specified professional chef, plus
  • a $50 gift certificate towards your evening meal at the chef’s restaurant.

Prices start at $599.00 plus tax for a 2 night stay in a queen room.
Bring a second couple and receive a 10% discount on both rooms.

* Classes will be held at the Palmer House Inn. Check back for additional classes and dates.


Cape Cod Cooking Class traditional Italian tagliatelle in a white bowl.

Tagliatelle alla Bolognese.

Tagliatelle alla Bolognese Getaway
February 7-9, 2014

The perfect pre-Valentine’s Day getaway for you and your love. Head Chef Pozzati will teach you how to make egg pasta by hand, and cut the dough into different pasta shapes in the cozy kitchen of the Palmer House Inn. Students will also learn the traditional recipe for Bolognese sauce. Class to the held on February 8, 2014.

 

 

Salame di Cioccolato

Salame di Cioccolato

Traditional Italian Dessert
March 28-30, 2014

This Cape Cod Cooking Getaway features delightful dishes for your spring gatherings. Head Chef Pozzati will teach you how to make Salame de Cioccolato and Tiramisu Estivo, two exquisite traditional Italian desserts. Class to the held on March 29, 2014.

 

 

 

Cape Cod Cooking Class traditional Italian tagliatelle in a white bowl.

Tagliatelle alla Bolognese.

Tagliatelle alla Bolognese Getaway
April 11-13, 2014

The perfect Spring getaway for you and your love. Head Chef Pozzati will teach you how to make egg pasta by hand, and cut the dough into different pasta shapes in the cozy kitchen of the Palmer House Inn. Students will also learn the traditional recipe for Bolognese sauce. Class to the held on April 12, 2014.

 


 

Previous Cape Cod Cooking Getaways include:

* We must receive a minimum enrollment of three rooms for the class to continue.

Visit Us On FacebookVisit Us On TwitterVisit Us On Google PlusVisit Us On LinkedinVisit Us On PinterestVisit Us On Youtube