Autumn Photos for Thanksgiving

Thanksgiving Turkey Bellhops

Just a few Fall photos to get us in the mood for Thanksgiving.

Cape Cod Thanksgiving Turkeys waiting to greet the guests this morning.
Turkeys waiting to greet the guests this morning.

 A Few More Thanksgiving Links

 


Cape Cod's Stowe Room, A
Harriet Beecher Stowe room
Cape Cod's Roosevelt Room, B
Cape Cod’s Roosevelt Room, B

While all of our rooms have their own individual charm suitable for relaxation after the most wonderful day of adventures, we recommend the Harriet Beecher Stowe room, the Theodore Roosevelt room or the Emily Dickinson room. These rooms feature comfortable king beds, fireplaces, jacuzzi-style tubs and a relaxing stay before and after your day.

Baked Eggs Recipe

A Delightful Baked Eggs Recipe

Ingredients

  • 3/4 Cup cubed ham, crumbled bacon, or sausage
  • 4 Large eggs
  • 3/4 Cups shredded cheddar cheese
  • Croutons

Directions

Preheat oven to 350 degrees.

Grease two 4 inch ramekins. Place meat in each dish. Break two eggs on top of the ham. Place croutons around the edge of the dish. Sprinkle with cheese. Place ramekins on a baking sheet.

Bake for 18-20 minutes until eggs are done.

Buttermilk Biscuit Recipe

Palmer House’s Buttermilk Biscuit Recipe

Ingredients

  • 2 Cups sifted all-purpose flout
  • 1 Tsp baking powder
  • 1/2 Tsp salt
  • 3/4 Cups buttermilk
  • 1 Tbs sugar
  • 1/8 Stick of butter, melted

Directions

Preheat oven to 450 degrees.

Mix all ingredients together, roll out to 1/2 inch thickness and cut into 2 inch briskets.

Cook for 10 minutes. Serve immediately with butter and preserves.